About us
Charito Bakery, an Ecuadorian bakery franchise established in 1978 by Rosario Plasencia (Charito) and Raul Sanchez in a small and beautiful town called Sigsig.
Since expanding from a small family business, we’ve grown to over 10 bakeries in Ecuador, 2 bakeries across USA, and 1 in Canada.
Our Gallery
Visit Our Bakery
Step inside Charito Bakery & Pastry. Explore our seating area, bakery displays and welcoming storefront.
Made from Scratch
We make everything from scratch right here in our bakery. Take a look behind the scenes at our preparation spaces and production equipment.
Dine in
& Take out
