Pumpkin Seed & Cranberry Sourdough

500 g loaf

Made from scratch with our own sourdough starter, pumpkin seeds and dried cranberries. A flavourful loaf for breakfast toast, sandwiches or enjoying with your favourite spread. Sold as a whole loaf, with slicing available on request.

Multigrain Sourdough

500 g loaf

Made from scratch with our own sourdough starter, oats, flaxseed and sesame seeds. A flavourful loaf for breakfast toast, sandwiches or enjoying with your favourite spread.

Plain Sourdough

Made from scratch in our bakery with our own sourdough starter. A classic 1 kg loaf for sharing, sandwiches or toast.

Plain Croissant

We make our dough from scratch and fold it with real butter. Golden and crisp outside with airy layers inside, this is the dough we use for our other croissants.

Cream Choco Croissant

A flaky croissant filled with cream we prepare from scratch in our bakery, blending heavy cream with a touch of condensed milk, and finished with dark chocolate. Handcrafted at Charito Bakery for a delicious coffee-break treat.

Choco Croissant

Flaky croissant dough made from scratch with real butter, wrapped around a bar of dark chocolate and baked until golden.

Walnut Danish

Our croissant dough, made from scratch with real butter, filled with walnut pecans and dulce de leche, brushed with apricot glaze and finished with icing sugar.

Pistachio Croissant

A croissant made from scratch in our bakery, filled with salted pistachios mixed with condensed milk and finished with pistachios and a dusting of icing sugar.

Strawberry Cream Croissant

Our croissant, made from scratch in our bakery with real butter, filled with cream we prepare by blending heavy cream, custard cream and a touch of condensed milk. Finished with fresh strawberries for a bright, fruity treat.

Blueberry Danish

Made with our own puff pastry, crafted from scratch in our bakery, filled with custard cream and topped with real blueberries. Golden, flaky layers and fruit in every bite — a delicious companion to your morning coffee or afternoon break.

Also available in mango and apple flavours.

Cono Dulce de Leche

A golden, flaky cone made with our own puff pastry, crafted from scratch, filled with dulce de leche — a rich, caramelised milk filling — and finished with dark chocolate.

Chocolate Pig Ear

Crisp, flaky layers of our own puff pastry, made from scratch, baked with sugar and finished with chocolate. A classic with many names — orejas, corazones, palmeras or palmiers — and a delightful crunch in every bite.

Mil Hojas

Flaky layers of puff pastry filled with smooth pastry cream and finished with dulce de leche and a touch of chocolate. Known as mille-feuille in French and mil-folhas in Portuguese.

Beef Empanada

We fill the same flaky puff pastry we use for our sweet pastries with beef stewed with onions, green bell peppers and heavy cream. Served with our house sauce.

Pig Ear

Crisp, golden layers of puff pastry folded into the classic pig ear shape and baked with sugar for a lightly caramelized crunch.

Apple Turnover

Flaky puff pastry made from scratch in our bakery, filled with apples, cinnamon, sugar and a touch of lemon prepared in-house. Brushed with apricot glaze and finished with lemon icing.

Oreo Cheesecake

Cream cheese, whipped topping and a touch of condensed milk blended with Oreo cookie pieces, set over our own sponge cake base baked from scratch, and finished with an Oreo topping. A cookies-and-cream favourite prepared right here at Charito Bakery.

Available by the slice. Whole cheesecake (10 slices) available by pre-order with at least one day’s notice.

Chocolate Cheesecake

Creamy cheesecake with chocolate sauce in the filling and on top, over a sponge cake base made from scratch.

Available by the slice. Whole cheesecake (10 slices) available by pre-order with at least one day’s notice.

Mango Cheesecake

We blend real mango pulp into our creamy cheesecake filling and finish it with mango pulp and condensed milk.

Available by the slice. Whole cheesecake (10 slices) available by pre-order with at least one day’s notice.

Strawberry Cheesecake

We blend strawberry jam into our creamy cheesecake filling and finish it with a strawberry jam topping brightened with a touch of lemon.

Available by the slice. Whole cheesecake (10 slices) available by pre-order with at least one day’s notice.

Chocolate Balls

Made with our own sponge cake, baked from scratch in our bakery, and dark chocolate. Finished with a chocolate topping and sprinkles, these chocolate treats are perfect for a sweet break.

Tiramisu

Our take on tiramisu, made with sponge cake baked from scratch in our bakery and real coffee for an authentic coffee flavour. Finished with whipped cream and a dusting of unsweetened cocoa for a rich, satisfying treat.

Coconut Tres Leches

Our sponge cake, baked from scratch in our bakery, soaked in a rich blend of condensed milk, evaporated milk, milk and heavy cream, with sweetened shredded coconut. A wonderfully moist coconut twist on tres leches and one of our bakery’s best sellers.

Leche Asada

One of our best-selling desserts, this silky baked custard is made from scratch with eggs, milk, condensed milk, evaporated milk and heavy cream, and finished with golden caramel. Made without added flavourings or extracts.

Suspiro Box

Colourful little baked meringue kisses, made from scratch in our bakery with a touch of lemon. Known as suspiros in Ecuador, these sweet bites come in a box to share.

Original Tres Leches

Our sponge cake, baked from scratch in our bakery, soaked in a rich blend of condensed milk, evaporated milk, milk and heavy cream. Finished with a touch of Oreo crumbs for a wonderfully moist and creamy treat.

Mini Melba Box

Shortbread Cookies · Box

Mini shortbread cookies paired with Nutella and dark chocolate, presented in a box to share or enjoy with your favourite coffee or tea. A little box of sweetness from Charito Bakery.

Nutella Ring

Shortbread Cookie · Sold individually

A generous shortbread sandwich cookie filled with Nutella, finished with dark chocolate and a dusting of icing sugar. Enjoy this larger version of our Mini Melba cookies as an individual treat.

Bear Cookie

Shortbread Cookie

A cheerful bear-shaped shortbread cookie, made from scratch in our bakery, with dark chocolate ears and a sweet little smile. A charming treat to brighten your day.

Ghost Cookie

A Halloween sugar cookie coated in white chocolate with a dark chocolate face. Available only during Halloween season.

María Box

A box of bite-sized shortbread cookies, made in our bakery. Little treats to share or enjoy with coffee or tea.

Alfajor Strawberry Jam

An Ecuadorian-style sandwich cookie made in our bakery, with delicate sugar cookies and a sweet strawberry jam filling.

Cinnamon Bun

A bakery favourite, made from scratch with our own brioche dough and cinnamon filling. Finished with a sweet icing with a touch of lemon.

Pernil Sandwich

An Ecuadorian favourite on brioche made from scratch in our bakery. We slow-cook pork leg in-house for 12 hours and serve it with a touch of mayonnaise.